Dec 16, 2021

DRESSED EGG SANDWICHES

Name: DRESSED EGG SANDWICHES
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 2 eggs; 30 ml (2 tbsp) of light cream cheese; 2 slices of smoked salmon; marinated onions, to taste; 2 small slices of lettuce; 2 eggs; 30 ml (2 tbsp) of light mayonnaise; grated parmesan, with taste; salt and pepper, to taste; 2 slices of tomato; 2 slices of precud; 2 small slices of lettuce; 2 eggs; 20 ml (4 tsp) of light mayonnaise; 10 ml (2 tbsp) of Pesto; 30 ml (2 C . with whole tuna canned tuna; 4 cucumber slices; 2 gherkins pickles

Servings : 6
Preparation : 10 minutes
Cook time : 10 minutes

Mélanie Marchand vous propose une recette d'oeuf à la coque sous forme de sandwichs dans le blogue d'Isabelle Huot Docteure en nutrition.

Ingredients

Garnish #1

2 eggs
30 ml (2 tbsp) of light cream cheese
2 slices of smoked salmon
marinated onions, to taste

garnish #2

2 small slices of lettuce
2 eggs
30 ml (2 tbsp) of light mayonnaise
grated parmesan, with taste
salt and pepper, to taste
2 slices of tomato

garnish #3

2 slices of precud
2 small slices of lettuce
2 eggs
20 ml (4 tsp) of light mayonnaise
10 ml (2 tbsp) of Pesto
30 ml (2 C . with whole tuna canned tuna
4 cucumber slices
2 gherkins pickles

Steps

1 - Place all the eggs in a saucepan. Cover with cold water.

2 - Bring to a boil. From the first broths, reduce over low heat and cook for 10 minutes.

3 Remove from the heat. Drain and cool In cold water. Sheet.

4 - Cut in half the hard cooked eggs.

5 - Add the garnishes.

6 - Close the eggs in sandwich and secure with the help of toothpick.

7 - Serve on board.

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