PREPARE YOUR COLD INFUSED COFFEE


PRÉPARER SON CAFÉ INFUSÉ À FROID

Ingredients

  • 50 g of fresh fresh coffee, medium grind to coarse
  • 1 l (4 cups) of cold water


Steps

1 - In a large hermetic container, place the grinding of grains. Add the water and mix well.


2 - cover and place in the refrigerator a dozen hours.


3 Out the refrigerator and filter the preparation to helping a coffee filter




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